While browsing the internet I stumbled across a fantastic blog called Amuse Your Bouche, a blog that is packed with useful information and fantastic recipes. To visit Amuse Your Bouche click here. This is a great recipe for vegetarian’s and one my mother certainly enjoyed. Amuse Your Bouche is a website set up by Becca […]
Tag: Main Course
Pig Sty Pie
I came up with the idea of this pie because I was thinking one day we’ve got Shepherd’s Pie for lamb and cottage pie for beef but nothing for pork…. so here it is. You can add or remove most of the ingredients (apart from the Pork Mince naturally)! If this dish had a theme […]
Soy, Chilli and Ginger Trout With A Summer Ragu
I’m a big fan of fish… as you’d probably noticed, I came up with this recipe because I had some left over Trout fillets, this is a great dish, really enjoyable and it gave me the opportunity to use a lot of left over vegetables. Remember to check for bones when you are using fish, […]
Fuss Free Bolognese Sauce
This recipe what I would call one of my mothership recipes, once you’ve mastered this (and trust me it won’t take long) you can make a number of different dishes. This recipe will be suitable for: · Lasagne, · Chilli Con Carne · Canelloni · Bolognese The recipe I use is as easy as it […]
“Schwartz” Cajun Sausage and Butter Bean Stew
When I first started thinking about the Wheelie Good Meals concept I started uploading photographs of dishes I had cooked to twitter and instagram and tagged anyone in I could to get some inspiration, these people included Tesco, Asda and Schwartz. I struck gold with Schwartz because they liked the photos and were interested in […]