Good Food | Fuss Free
Good morning all, sorry this is slightly delayed I was going to upload it yesterday in time for Blackpool Ballroom but had a million things to do, oh ok, not a million but it felt like š ! This is based on Simon Rimmerās Baked Cuban Chicken and Rice from Something For The Weekend. Iām […]
We saw a fantastic Quickstep in last Saturdayās show from Helen and Aljaž to āYou Canāt Hurry Loveā by The Supremes.Ā Ā I thought Iād share with you my Quickstep Leftover Fish Cake, I make fishcakes regularly but this is honestly one of the easiest and quickest recipe Iāve made. Iāve used leftover salmon and tinned […]
Itās Strictly time guys and dolls! Racking my brains on how to start this I thought of SALASA!!! I know I did it for Strictly Suppers #3 last year but the recipe is different and itās a different use for the Salsa…. so read on!!! Ā This is Salmon topped with Salsa Verde steamed with white […]
Why is Sunday 5th July significant you may ask, well it was Cardigan Bay Seafood Festival 2015…. and yes, Greg and I were there š !Ā You may remember Greg and I went last year, if you don’t you can read my review here As we drove down to Aberaeron the weather was appalling, it […]
This is a variation on āGrahamās Caramelised Red Onion and Goats Cheese Tartā I posted back in August 2014. This tart was using up ingredients that I needed to use up, and it was a good use of them too. Give this a go, itās quick and easy and one I know youāll love ā […]