Good Food | Fuss Free
Second instalment of my Six Nations of Food, it’s my take on the fantastically talented Jason Atherton’s Mediterranean Chicken which follows on from my Toad in the Hole with Onion Gravy and Champ. I couldn’t resist posting this one, Jason’s a chef I really admire and this is a cost effective easy to cook recipe. […]
Here’s something I wouldn’t normally eat, it’s Spaghetti, I’m not a lover of the long strands of pasta, they don’t go well with my fear of choking 😀 . But I bought this to try and overcome that fear…. How brave am I lol The nutritional information is clear, the whole packaging was clear and […]
This recipe what I would call one of my mothership recipes, once you’ve mastered this (and trust me it won’t take long) you can make a number of different dishes. This recipe will be suitable for: · Lasagne, · Chilli Con Carne · Canelloni · Bolognese The recipe I use is as easy as it […]