Ho Ho Ho! Merry Christmas, Happy New year, I hope you’re all having a fantastic holiday period. This is just a quick post to let you know I haven’t evaporated, won the lottery or been sent to Coventry. I’ve had a very, very busy few months both personally and in work, as some of you […]
Author: wheelie38
Theo Randall’s Tomato Risotto
Ok, here’s my first recipe for a long time – so I enlisted the help of fellow Wheelie Good Mealer Alice to help me make this recipe. I know I say about speaking to people on twitter and people often think I’m exaggerating or “the boy who cries wolf”. I have some good cyber friends […]
Restaurant Review – Caradog’s at the Ty Newydd
Recently Greg, my Mother and I went to Caradog’s it’s the restaurant in the Ty Newydd Country Hotel in Penderryn. Unlike Greg and my Mother I’d been here a couple of times, so knew what to expect…. or so I thought. The last time I went to Caradog’s a friend of Greg and I was […]
Cajun Salmon on a Mediterranean Sauce
So on my low carb diet I’ve started eating lots more fish, you know I have always eaten fish but I’m finding it easier cooking creatively with fish than I am with meat… why, who knows 😆 You’ll notice the ingredients are basic, I’ve got tinned tomatoes, garlic, olives, capers, ginger and tomato purée to […]
Time-Saving Tuesday – Weight Watchers Hunters Chicken with Brown and Wild Rice
Don’t all shout at me, I know I’ve said I don’t eat rice these days but this review was written some time ago but never published. This is Hunters Chicken and from the Weight Watchers range, a range in which we’ve already seen us review the impressive Salmon and Broccoli Wedge Melt and the less […]