Mediterranean Roasted Red Pepper and Tomato Soup

Ingredients for my Mediterranean Roasted Red Pepper and Tomato Soup

Ingredients for my Mediterranean Roasted Red Pepper and Tomato Soup

Equipment and Utensils for my Mediterranean Roasted Red Pepper and Tomato Soup

Equipment and Utensils for my Mediterranean Roasted Red Pepper and Tomato Soup

As you know I’ve been doing some research recently and found a blog I like called Cherished By Me and noticed a recipe for Roasted sweet red pepper and tomato soup. I’m a bit of a red pepper fan and quite fancied this recipe for two reasons, a) it sounded fresh and flavoursome and b) it was quick and easy (oh and I got to use my new blender lol)

I really enjoyed making this and enjoyed eating it even more! This was the highlight of the night of England vs Costa Rica World Cup Group D game. It was a pre-match meal for my mate Greg and I and was the perfect start to our usual Tuesday night pool antics! I blended this into a soup, it would also be great chunky but as you know I prefer things nice and smooth.

Mediterranean Roasted Red Pepper and Tomato Soup served with a Bread Roll

Mediterranean Roasted Red Pepper and Tomato Soup served with a Bread Roll

Thanks to Cherished By Me for the inspiration – I just hope I can return the favour some time!  Click here for a full copy of the recipe.

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